Restaurants & Bars at Sun Siyam Iru Fushi
Travel the world with your tastebuds
With 14 restaurants and bars, variety is the spice of life
Destination Dining
Special occasion dining experiences
Whatever you want, wherever you want it
The Cellar
Wine tastings with our sommelier
Private dining and special events
The Trio
Italian classics, pizzas and pasta
Laid-back oceanside dining
Teppanyaki
Sizzling Japanese signature dishes
Sushi, sashimi and sake
Taste of India
Indian dinners served poolside
Authentic curries, dals and breads
Islander's Grill
Fresh seafood served Maldivian style
Casual dining with weekly barbecues
Iru Restaurant
Bountiful buffet breakfasts
Global cuisines and themed dinners

Flavours
Beachside fine dining restaurant
Classic French cuisine with a twist
Bamboo
Intimate beach terrace restaurant
Asian cuisine with ocean views

Chef Kristoffer Ace brings tastes from all over the world
Senior Executive Sous Chef Kristoffer Ace brings a wealth of experience and an abundance of flavorful tastes to your favorite cuisines. Food and beverage is an essential part of the holiday experience and we want to ensure that our guests get the best culinary experience Maldives has to offer.
Highlights
Foodies will gravitate towards our classic French and Italian cuisine, whilst those looking for Eastern adventure shouldn’t miss the live teppanyaki experience with our highly-skilled chefs. We also get our fish and seafood fresh from local boats each day, which we serve Maldivian barbecue-style right on the beach.
- Global cuisines
- Cooking masterclasses
- Champagne lounge
- Wine cellar tastings
- Homemade ice cream